la maison de campagne.

dinner at grandma and chef's restaurant.

moussaka with eggplant and spiced meat

pasta with sea urchin and abalone

couscous accompanied with beef tripe

and chocolate cake for dessert.

couscous.

grandma came to visit and literally cooked up a storm.

wholesome stew to accompany daddy's favorite; couscous.

red bell pepper, zucchini, eggplants, carrots, lamb, chorizo, 

string beans, garbanzo beans, saffron, and ground cumin.

not to forget: harissa on the side.