annual bowl of heavenly borsch.
...and our new year discovery.
sake kasu is fermented, just like cheese.
hence a spread of sake kasu topped with a mixture of cheese
= a mouthwatering combination.
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spices of life.
ABOUT ME
- Zenkichi
- 東京と函館をいったりきたり
my life in tokyo with daddy, mommy, my sister and our friends. grandma (in hakodate, hokkaido) the superwoman brings us inspiration and vibrant wisdom through cooking and everyday life.