grandma's table.

fresh picked tomatoes and zucchini from chef's garden.

nicoise salad with plenty of tuna

zucchini thinly sliced and sauteed with garlic and bacon

leftover bbq scallops turned into a spicy pasta

roasted quail with wild rice stuffing

grandma's table never lets us down.

soup.

my favorite - grandma's homemade baby soup

organic macaroni and chicken broth,

fresh tomatoes, carrots, potatoes, cabbage, and chicken